No tricks, just treats at @silverleafartisanbakery this Halloween! 🎃🍩
They`ve conjured up some spooktacular goodies that are sure to bewitch your taste buds. Come in... if you dare! 🕷️👻

.

.

.

#SilverleafArtisanBakery #HalloweenTreats #SpookyGood #thepondssc

Craving something fresh this week? 🤤
@subway_australia is here to help get you through the week🌞 With fresh ingredients to create your own sub, it`s the perfect meal for lunch or dinner.

Order now through Menulog and Uber Eats 🛵
.
.
.
#ThePondsSC #Subway #foodie #sydneyfoodie

Sweeten up your afternoon with this must try recipe from Woolies. Pistachio-Topped, Nut-Butter-Stuffed Medjool Dates, you can’t go wrong!

Ingredients:

12 Medjool dates
1/2 cup Macro almond spread
50g dark chocolate
1/4 cup pistachio kernels

Method:
Line a baking tray with baking paper. Using a small sharp knife, cut down the centre of each date, ensuring not to cut all the way through, to remove stone and open date slightly.

Place 2 tsp spread in each date. Drizzle with chocolate, then sprinkle with pistachios. Set aside for 15 minutes to set. Serve.

Flavorful dishes have sprung at @goldenpondschinese 🌸🥢
Enjoy delicious, authentic Chinese dishes that are the perfect match for the beautiful spring weather.
.
.
.
#ThePondsSC #Goldenpondschinese #foodie #sydneyfoodie